Having a difficult time julienning an dicing carrots? Here's a way to help you.
1. Cut the ends of the carrot. Peel or scrub the carrot and cut the ends off.
2. Cut the carrot in haf crosswise with a sharp knife.
3. Take each carrot half and slice lengthwise down the center.
4. Place each carrot piece cut-side down and slice into four flat rectangular pieces.
5. Take each of those pieces and slice into thirds, creating matchstick shaped carrots.
6. To dice, simply gather up 4 or 5 julienned carrot pieces and slice them into small squares.
1. Cut the ends of the carrot. Peel or scrub the carrot and cut the ends off.
2. Cut the carrot in haf crosswise with a sharp knife.
3. Take each carrot half and slice lengthwise down the center.
4. Place each carrot piece cut-side down and slice into four flat rectangular pieces.
5. Take each of those pieces and slice into thirds, creating matchstick shaped carrots.
6. To dice, simply gather up 4 or 5 julienned carrot pieces and slice them into small squares.
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