I must admit I did abandoned my two blogs (the word ,abandoned, itself sounds painful enough) and I realized one thing: I want to start up again and update my blog! For real! :)
I tell you, a lot of things happened to me after I graduated college. There were the "ups and downs" of life. There were a lot of changes, realizations, and a lot of decisions. Life after schooling is not that easy because after schooling you are already considered as a total grown up and you cannot rely on your parents all the time. You get to decide what you want to make out of your life and it's not a walk in a park. Trust me, you need to set priorities and you need to get rid of stuff that you don't actually need in your life - even people.
So, enough about what happened to me after my last post here. I'm pretty sure you get the idea because everyone of us had experience those ups and downs. What matters is you stand up and don't repeat the same mistakes. Mostly, you need to be strong, especially when you venture out from your hometown and move to a different place, far from home.
Recently, I receive a couple of emails about my blog, informing me that there are a few comments from readers. So I told myself, "Hey! there are still people checking my blog out" so I went about trying to log-in my blog and guess what?? I forgot the password! It was really frustrating because I tried all the possible passwords I knew (and those were the usual ones I use in my accounts) and none of them worked. So I just let it be after how many attempts. But lately I kept on thinking about my blog how much I missed posting pictures of food that I cooked and the recipes. I missed talking about food. {Oh, I did not mention that I did not pursue my dream to be a Chef anymore because I realized I love cooking not as a career but for my loved ones only... Yeah, I did a lot of thinking about this and I decided to work in an office instead. But I still love to cook! (^_^)v}
Today, I tried one last attempt to log-in and it worked! (obviously because I'm able to compose this news hahaha) Oh thank God! :) I was able to read those beautiful comments from readers who love to visit my blog. They were so inspiring and that is also one of the reasons that I want to keep this blog alive. So I decided to start up again and post updates because I know I missed posting a lot and I know I enjoy doing this. I do have a lot of food pictures in my phone and tablet. I usually post them in my Facebook and Instagram though but I want to do it here again like old times.
But I assure you that there will be some improvements in my blog for My Chopping Board that is. The banner has to change because it's so outdated and of course my photo (that will be done on this weekend). Also about the posts, it will be the same photo with recipe and procedure but not like the usual step-by-step photo with procedure because I'm sure the procedure already speaks itself and it's so easy to do it. As for Le Garde Manger, that will remain the same but the banner has to change! : )
So keep visiting my blog for more fun and exciting entries, information and of course - recipes! : )
~Love.Cook.Eat!
R.J.
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